The Frijoles Story

Frijoles was born in the Hispanic-cultural-rich city of Las Colinas in 1982. True to its roots Frijoles was a pioneer in creating dishes that temped the pallet by infusing strong Mexican staples such as: corn tortillas, fresh avocados and rich sauces. In 2000 the Taherian family took the reigns of the already sterling Frijoles name and opened its doors at a new location in North Richland Hills. The North Richland Hills locations has settled into its new home and prides itself in community involvement. As Papi Taherian would always say, “Bubby, we’re here for the people!” So from our family to yours, Bienvenido a la Familia!

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